Potent α-amylase inhibitory activity of Indian Ayurvedic medicinal plants

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Potent α-amylase inhibitory activity of Indian Ayurvedic medicinal plants

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Studies on Antidiabetic Activity of Indian Medicinal Plants Using -Amylase and -Glucosidase Inhibitory Activity - A Pathway to Antidiabetic Drugs

Diabetes mellitus is a multifactorial disease. The nature has a plentiful sources as a remeady for this slow-killing condition. The aim of the present to assess the medicinal plants for anti-diabetic activity by using -amylase and -glucosidase inhibition assay. Anti-diabeticactivities of medicinal plants weredetermined by -amylase and -glucosidase inhibition assay. Results revealed that methono...

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Potential Anti-obesity Effects of some Medicinal Herb: In vitro α-Amylase, α-Glucosidase and Lipase Inhibitory Activity

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Evaluation of Traditional Indian Antidiabetic Medicinal Plants for Human Pancreatic Amylase Inhibitory Effect In Vitro

Pancreatic α-amylase inhibitors offer an effective strategy to lower the levels of post prandial hyperglycemia via control of starch breakdown. Eleven Ayurvedic Indian medicinal plants with known hypoglycemic properties were subjected to sequential solvent extraction and tested for α-amylase inhibition, in order to assess and evaluate their inhibitory potential on pancreatic α-amylase. Analysis...

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ژورنال

عنوان ژورنال: BMC Complementary and Alternative Medicine

سال: 2011

ISSN: 1472-6882

DOI: 10.1186/1472-6882-11-5